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Roasted Monday and Thursday. Sent within two days of roasting.

Small-batch roastery

Coffee, roasted this week

Single origins and blends roasted twice a week in Yaba, with tasting notes on every bag and help choosing your grind.

On the roaster

Our coffees

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Side by side

Which coffee is yours?

Origin, roast and what they taste of, compared.

Which coffee is yours?
SpecificationMambilla HighlandFrom ₦9,500Ethiopia YirgacheffeFrom ₦11,000House EspressoFrom ₦8,500
OriginMambilla Plateau, Taraba, NigeriaYirgacheffe, EthiopiaNigeria and Brazil
ProcessWashedWashedWashed and natural
RoastMediumLightMedium dark
Tastes ofMilk chocolate, orange, brown sugarJasmine, lemon, peachCocoa, hazelnut, caramel

Roasted in small batches

We roast twelve kilos at a time and taste every batch before it is bagged. Our Mambilla coffee comes from smallholder farms on the plateau, bought directly at a price that pays for good picking.

The coffee club

Never run out

Freshly roasted coffee on a schedule. Pause or change it whenever you like.

  • One bag

    ₦9,000a month

    • One 250 g bag a month
    • Roaster's choice or your favourite
  • Most chosen

    Two bags

    ₦17,000a month

    • Two 250 g bags a month
    • One new coffee each time
  • Office

    ₦60,000a month

    • Two kilos a month
    • Ground for your machine

Nothing is charged from this page. Leave your number below and we will set it up with you.

Brew it well

Brew gear

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Roast day news

What is on the roaster this week, and when the club opens.