Seeded Rye
₦5,000
₦4,500
Choice: Whole loaf
Our everyday loaf: a 36-hour sourdough with a dark, crackling crust and a soft, open crumb.
Wheat flour, water, salt, sourdough starter.
Made in a kitchen that uses wheat, eggs, milk, nuts and sesame.
Fresh food can't be returned. If something is not right, message us the same day and we will put it right.
Made in a kitchen that uses wheat, eggs, milk, nuts and sesame.